Quote:
Originally Posted by despicableme
Was at this pub at thonglor my last trip. There are 3 ladies, quite pretty, judging by the drinks they order (champagne that is more ex than my gold label) and food,
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If u dunno what is whisky, u won't bother what is red, black, gold or whatever color. Most Thais or even SG, dunno what is a good whisky. They will mix these premium whisky with coke, soda..... Even if u place a blue label, these hi so gers will only view it as another imported bottle of whisky
If u want to drink whisky with coke, soda, green tea or whatever then a normal sangsom will be good enough but if u prefer imported then red label. If on the rock then sangsom taste will "kill" u.